Red Dry Wine
Type: Red Dry
Grape variety: Cabernet Sauvignon 100%
Wine with a deep purple color aged 12 months in oak barrels. It has a complex aroma of green pepper, sandalwood, cedar, herbs, and vanilla with delicate hint of spice on the finish. Exuberant and intense flavor wine, balanced acidity, rich presence of tannins which give a long aftertaste and great aging potential.
Food pairing: Red meat with complex sauces, game and ripe yellow cheese.
Served at: 15-18 ° C
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